Description:MARCOM's "Right-To-Know
for the Hospitality Industry" Video Program both introduces employees
to "Right-To-Know" regulations and provides training on the
various types of chemicals found in hospitality environments. Created
specifically to assist industrial facilities of all types in complying
with Federal, state and municipal "Right-To-Know" regulations,
this Program also addresses the major education and training requirements
in these "chemical hazard" laws.
The Video includes information on background of the
regulation, chemical hazard concepts, the Material Safety Data Sheet (MSDS),
types of hazardous chemicals, characteristics and effects of various types
of chemicals, safe handling practices, container labeling, use of Personal
Protective Equipment (PPE), spills and cleanup, and more. The Video
Program comes with a comprehensive Leader's Guide, reproducible Scheduling
& Attendance Form, Employee Quiz, Training Certificate and Training
Log.
Click on the controls below for a sample of the movie.